In every corner of Brixton – be that the editorial favourites of Brixton Village or the restaurants and establishments favoured by those who find the intensity of ‘Village Life’ a little too much to bear – you’ll find one eaterie or another which represents a further flung corner of the world.
Asmara – Eritrean; Caribbean – well you only have to open your eyes; Pakistani – watch our for The Elephant in the Village. And as for American – you’ll taste it quicker than you can say Chicken Liquor.
But where is little Brazil in the capital? Once traditionally Bayswater (dubbed rather crassly as Brazilwater) you’ll now find it in most necks of the London woods. Allow me to introduce to you one establishment which is conveniently located in our urban forest: Carioca.
And it only took me short stroll from my flat to get there (which is especially good if you’re going out for brunch – no one likes a long hike before for a weekend breakfast). To be fair, even if you are coming from the other side of town on a long hike you’ll be duly rewarded. All I can say, get there early, order big, and marvel at the colours on your morning plate.
The delightful spectrum emanating from this dish called Ipanema is a result of pan-chorizo with capers, sun-dried tomatoes, poached egg and chilli flakes, served on a maize muffin with avocado and salsa verde.
This golden gem of deliciousness is no more Brazilian than I, but if you’re feeling unadventurous, then I wholeheartedly recommend the eggs royale. Perfectly cooked poached eggs which pop like giant caviar; lightly smoked salmon – with no stringy bits! Please sir, can I have some more?
The Welshman had a long day of Super Saturday rugby ahead of him so you’ll have to forgive him for choosing the English breakfast (and if you’re a rugby fan you’ll understand that it was indeed a long day). Kudos to Carioca though – great mushroom action.
And we return again to Brazil with a refreshing (and rather pleasant) bump; the below dish is acai with banana and granola – and a sweet drizzle of honey. I am also told the proprietor is very careful in his sourcing of the berries to ensure this platter tastes just like something you’d find in downtown Rio. The acai is semi frozen – which reminded me of being treated at the local leisure centre with a Slush Puppie (albeit with a far better flavour and none of the blue junk you get in it). So basically, just being treated then.
If you’re not heading to Brazil anytime soon, and you’d like to be, or even if you are heading there soon and you want to experience it in our small corner of south west London – it would seem that you should follow the signs to Carioca. And their Bloody Marys are pretty awesome too. Loved it!
25-27 Market Row