My food week in pictures – I’m no pastry chef

I’m quite organised in life, but when it comes to preparing meals in advance, I’m terrible. I think it’s because I like to eat on stimulus, inspiration, and to be honest I’ll eat whatever I bloody well fancy, whenever I bloody well fancy it. This usually results in paying an extortionate amount in my nearest Sainsbury’s local.

This weekend I was returning to the motherland (Yorkshire) and I knew that on Sunday evening, when I was to return, a flaccid £5 fishcake was not going to cut the horseradish. Pre-empting this disappointment I made, and then froze, an aubergine parmigiana. As it happens, it’s not the most attractive dishes to photograph, but it’s pretty tasty.

Aubergine parmigiana prep

Aubergine parmigiana prep

The aubergines and tinned tomatoes were sourced from various grocers and purveyors of vegetables in Brixton. I’ll give a shout out to A&C Co Continental Grocers on Electric Avenue where aubergines were only 60p! Their parmesan cheese was excellent value and great quality. Furthermore they’ve got a brilliant selection of fresh herbs – even found some fresh oregano which didn’t break the bank. Leave a comment if you’re interested and I will post the recipe.

Thursday night was simply marvellous. I really enjoyed tapas at Seven at Brixton in Market Row which I reviewed. I’ll recommend the patatas bravas, as well as the wilted spinach, rocket and warm manchego salad.

Patatas bravas, Seven at Brixton

Warm spinach, rocket, and manchego salad

I returned a little earlier than I thought on Sunday night, and to keep myself entertained (Sunday night television is simply dire), I made apple pie. Although I love to cook, baking is not my forte. I don’t think I allowed the pastry to rest enough, and as a result it was crumbly and a bit short. But by god, eating it in a cosy lounge when the rain is hitting the window horizontally outside makes it taste flipping good.

Home made apple pie

 

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