It was snowing only a few weeks ago…what the hell has happened? I find myself without coat, in a skirt with a thin long-sleeved top, eating ice cream on Clapham Common. I’ve certainly picked the right day for it, and by the taste of it, I’ve definitely picked the right ice cream.
Nardulli’s Ice Cream parlour sits conveniently opposite the common – going towards Clapham Old Town. On Sunday it was as busy as a summer’s day, albeit the beginning of March – I had to queue!
As you’d expect from an Italian gelateria they’ve got the whole shebang of flavours. I would say that the ones they offer are more classical than some of the weird and wonderful that I’ve tried on my imaginary vacations on the Italian riviera (I went to an ice cream parlour in Sardinia once – does that count?), but the shop is petite and we are in Clapham, lest we forget.
There’s still a comprehensive selection as you can see from the photo.
Among the flavours were coffee, cherry, pistachio, rum and raisin, chocolate, coconut, hazelnut, and several sorbets were available to cleanse the palate. I opted for cardamom flavour – not one I’ve tried before – and hazelnut. Two small scoops set me back a little over £2. Considering one cannot get a Mr Whippy 99 these days for, well, under a £1, I’d say you are in safe hands with Nardulli.
The first few licks of hazelnut were delightful; but like Bruce Bogtrotterafter a whole chocolate cake, one tends to feel a bit sickly. The cardamom was like chai. Delicately spiced and milky, it was a new and welcome taste experience.
With summer on its way (18 degrees I hear on Thursday) Nardulli’s is going to be my frozen cream destination of choice.